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Poultry Butchery Class

Sun, Jan 26

|

Steamboat Springs

THE BASICS OF BREAKING DOWN A CHICKEN.

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Poultry Butchery Class
Poultry Butchery Class

Time & Location

Jan 26, 2025, 3:00 PM – 5:00 PM

Steamboat Springs, 1009 Lincoln Ave, Steamboat Springs, CO 80487, USA

Guests

About the event

JOIN CHEF/OWNER KELSEY HEBERT, AS SHE GUIDES YOU THROUGH THE BASICS OF BREAKING DOWN A CHICKEN. EXPAND YOUR KNOWLEDGE OF DIFFERENT CUTS AND BEST COOKING TECHNIQUES FOR EACH PART OF THE CHICKEN. YOU’LL ALSO HAVE THE OPPORTUNITY TO CREATE A MARINADE, AND TO STUFF & TRUSS YOUR BIRDS. THIS FUN AND CREATIVE AFTERNOON WILL ALSO FEATURE SELECT WINES TO PAIR WITH YOUR CHICKEN FOR DINNER

Tickets

  • General Admission

    $130.00
    +$3.25 service fee
    Sale ended

Total

$0.00

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HOURS

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SUN/MON : closed

TUESDAY - SATURDAY

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LUNCH  11 - 3PM

DINNER 4 - 9PM

 HAPPY HOUR 4-5:30

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NO RESERVATIONS​

CONTACT

1009 lincoln ave 

steamboat springs, co

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970-846-6443

hello@meatbar.com

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