Justylyn Alair - Fresh Mozzarella & Burrata
Mon, Feb 13
|Steamboat Springs
Mozzarella Logs, Burrata, and Ciliegine
Time & Location
Feb 13, 2023, 4:00 PM – 6:00 PM
Steamboat Springs, 1009 Lincoln Ave, Steamboat Springs, CO 80487, USA
Guests
About the event
Mozzarella Logs, Burrata, and Ciliegine
Mozzarella originated in southern Italy as far back as the first century A.D. when Roman monks in the
Province of Caserta. Mozzarella is commonly made from buffalo milk in Italy along with sheep and the
more universal, cow’s milk. It is featured in many of your favorite local restaurants especially during the
warmer months.
Always a crowd favorite, learn how to knead, hand pull, and shape fresh mozzarella from start to finish.
You will learn how to shape mozzarella into logs, ciliegine balls, and burrata. After your fun, and not so
labor-intensive class, you will get to take home your own house-made mozzarella and ciliegine making
sure to pair with your favorite southern Italian wine.
Tickets
Mozzarella & Burrata
$90.00+$2.25 service feeSold Out
This event is sold out